Elevate Your Appetizer Game with Bacon-Wrapped Tater Tots: From Ordinary to Extraordinary

There's just something about bacon wrapped tater tots that makes my mouth water. The combination of crispy bacon and golden, crunchy tater tots is simply irresistible. Whenever I'm in the mood for a delicious snack, whether it's for a cozy night in, a game night with friends, or just a treat for myself, these little bites of heaven never disappoint.

In this blog post, I'm excited to share my personal step-by-step guide on how to create the ultimate bacon wrapped tater tots. These appetizers have been a hit at every gathering I've brought them to, and I can't wait to show you how to make them yourself. So, let's dive right in and get ready to satisfy those taste buds with this delectable treat!

Understanding Bacon-Wrapped Tater Tots

To embark on the journey of crafting bacon-wrapped tater tots, it's imperative to grasp the essence of this delightful dish. Bacon-wrapped tater tots are a culinary creation that marries the simplicity of tater tots, small potato-based cylinders, with the indulgent allure of bacon.

These delectable treats come to life when tater tots are meticulously swathed in thin strips of bacon and then subjected to a meticulous baking process, resulting in a symphony of textures and flavors. The end result is a tantalizing snack that harmoniously combines the crispy, golden exterior of the tater tots with the savory, smoky essence of the bacon, making it a savory delight for food enthusiasts and snack aficionados alike.

Ingredients and Equipment

To prepare a delicious batch of bacon-wrapped tater tots, you'll need the following ingredients and equipment:


  1. 24 frozen tater tots: These crispy potato bites will serve as the delicious core of your bacon-wrapped appetizer.
  2. 12 slices of thin-cut bacon: You'll use these flavorful strips of bacon to wrap around the tater tots, adding a savory twist to the dish.
  3. Toothpicks: These will help secure the bacon around the tater tots during cooking, ensuring they stay perfectly wrapped.
  4. Your favorite dipping sauce: Choose a dipping sauce of your liking to complement the flavors. Popular options include ketchup, BBQ sauce, or a zesty aioli.


  1. Oven: You'll use the oven to bake your bacon-wrapped tater tots to crispy perfection.
  2. Baking sheet: A baking sheet provides the perfect surface for arranging your tater tots and bacon, allowing for even cooking.
  3. Parchment paper: Lining the baking sheet with parchment paper not only prevents sticking but also makes cleanup a breeze.
  4. Knife: A knife will come in handy for cutting the bacon slices if necessary.
  5. Plate: Have a plate ready to place the finished bacon-wrapped tater tots on once they're out of the oven, ready to be served.
Bacon-Wrapped Tater Tots

Step-by-Step Guide to Making Bacon-Wrapped Tater Tots

Step 1: Tater Tot Preparation

Begin by preheating your oven to the temperature indicated on the tater tot package. While the oven is heating up, follow the package instructions to cook the tater tots until they achieve that desirable golden brown and crispy texture. It's crucial not to overcook them during this initial stage, as they will undergo further cooking when wrapped in bacon.

Step 2: Artfully Enveloping Tater Tots in Bacon

Once the tater tots are cooked and have had a moment to cool slightly, the exciting bacon-wrapping process begins. Take a slice of bacon and embark on a journey to encircle each tater tot, starting from one end and spiraling your way to the other. Secure this delightful bacon embrace by strategically inserting a toothpick through the heart of the tater tot.

Repeat this bacon-wrapping ritual for all your tater tots, ensuring that each one becomes a tantalizing package wrapped in bacon.

Step 3: Baking the Bacon-Wrapped Tater Tots

To prevent any unwanted sticking or mess, lay down a trusty sheet of aluminum foil or parchment paper on a baking sheet. Arrange the bacon-wrapped tater tots on this prepared baking sheet, giving them ample room to breathe.

Gently escort the baking sheet into the preheated oven, allowing the bacon-wrapped tater tots to bake for approximately 15-20 minutes. Your goal here is to achieve bacon that is both crispy and a glorious shade of golden brown. Stay vigilant and keep a watchful eye to prevent any undesirable burning incidents.

Step 4: Presentation and Indulgence

With the bacon-wrapped tater tots now perfectly cooked, use oven mitts to remove them from their cozy oven abode. Allow them a brief moment to cool down before diving in, as they will be piping hot.

Transmit these delectable creations to a stylish serving platter and, if you desire, garnish them with an array of your preferred toppings or dipping sauces. Consider options like tangy sour cream, savory barbecue sauce, or the ever-popular ranch dressing. Share these delightful treats with friends and family as a crowd-pleasing appetizer or enjoy them as a delectable snack for any occasion.

See also our post on Microwave Magic

Tips to Perfect Your Bacon-Wrapped Tater Tots

If you're aiming for bacon-wrapped tater tots that are nothing short of exceptional, consider these expert tips to enhance your culinary masterpiece:

  1. Choose Thin Bacon: Opt for thinly sliced bacon when crafting this delectable treat. Thin bacon cooks more evenly, allowing the tater tots to reach a state of crispy perfection alongside the bacon.
  2. Secure with Toothpicks: To ensure your bacon stays tightly wrapped around the tots throughout the cooking process, enlist the help of toothpicks. Each tater tot can be securely fastened, resulting in a visually appealing and flavor-packed creation.
  3. Avoid Overcrowding: Give your bacon-wrapped tater tots some breathing space on the baking sheet. Overcrowding can lead to uneven cooking and may hinder the desired level of crispiness. To promote even cooking and maintain that satisfying crunch, leave a bit of room between each tot, allowing for proper airflow.
  4. Preheat the Baking Sheet: Take an extra step to achieve an irresistibly crisp exterior by preheating the baking sheet in the oven before adding the bacon-wrapped tater tots. This simple yet effective technique kickstarts the cooking process, ensuring a delightful crunch with each bite.
  5. Serve Immediately: Bacon-wrapped tater tots are at their peak when piping hot and fresh from the oven. To savor their crispy texture and the harmonious blend of flavors, serve them promptly. Delaying gratification may result in a loss of the coveted crunchiness that makes these treats so irresistible.

Common Mistakes to Avoid

To achieve bacon-wrapped tater tot perfection, it's crucial to be aware of and avoid these common pitfalls:

Using Thick-Cut Bacon

Opt for thinly sliced bacon rather than its thicker counterpart. Thick-cut bacon takes longer to cook, and by the time it reaches the desired crispiness, your tater tots may end up overcooked. Thin bacon ensures that both the bacon and tater tots reach their optimal texture simultaneously.

Overcrowding the Pan

Grant your bacon-wrapped tater tots the space they deserve on the baking sheet. Overcrowding can impede proper airflow, leading to uneven cooking. Ensure there's ample room for the bacon to crisp up while allowing the tater tots to cook uniformly. This will result in a harmonious blend of textures.

Skipping the Toothpicks

The humble toothpick plays a crucial role in this culinary endeavor. Do not overlook the importance of securing each bacon-wrapped tater tot with a toothpick. These little helpers maintain the bacon's tight embrace around the tater tot during cooking, preventing unruly unraveling. This not only ensures a visually appealing presentation but also contributes to a cohesive and enjoyable dining experience.

Flavorful Variations of Bacon Wrapped Tater Tots

Unleash your culinary creativity with these enticing variations of bacon-wrapped tater tots that promise to elevate your taste experience:

Cheesy Delight

Elevate your tater tots by inserting a small cube of your preferred cheese into each one before wrapping them with bacon. As they bake, the cheese melts, creating a gooey surprise in every bite. Choose from a variety of cheeses like cheddar, mozzarella, or pepper jack for diverse flavor profiles.

Sweet and Spicy

For an enticing twist, brush the bacon with a mixture of maple syrup and a pinch of cayenne pepper before wrapping it around the tater tots. This unique combination delivers a delightful blend of sweet and spicy notes that will leave your taste buds tingling.

Savory Herb Infusion

Elevate the flavor profile by sprinkling a medley of dried herbs, such as rosemary, thyme, and garlic powder, over the tater tots before they cozy up in bacon. These aromatic herbs infuse the tots with a savory and herbaceous essence that adds depth and complexity to each bite.

Barbecue Twist

Give your bacon-wrapped tater tots a smoky and tangy makeover by brushing the bacon with your favorite barbecue sauce before wrapping it around the tots. As they bake, the bacon absorbs the rich barbecue flavors, complementing the crispy tots perfectly.

Bacon Ranch Fusion

Combine crumbled cooked bacon with a packet of ranch seasoning. Roll the tater tots in this tantalizing bacon ranch mixture before enveloping them in bacon. The result is a flavor-packed, savory delight that marries the irresistible taste of bacon with the cool and creamy ranch dressing essence. Your taste buds won't know what hit them!

Vegan Alternative: Bacon Wrapped Tofu Tots

Indulging in the delectable flavors of bacon-wrapped tater tots is not limited to meat-eaters alone. For those embracing a vegan or vegetarian lifestyle, here's an innovative plant-based alternative that's sure to tickle your taste buds.


  • Firm tofu, sliced into strips
  • Liquid smoke
  • Soy sauce (or tamari for a gluten-free option)
  • Maple syrup
  • Tater tots


  1. Marinate the Tofu Strips: Begin by marinating your tofu strips in a mixture of liquid smoke, soy sauce (or tamari for a gluten-free option), and maple syrup. This blend will infuse the tofu with a smoky, savory, and slightly sweet profile that mimics the flavors of traditional bacon.
  2. Wrap and Bake: Once your tofu has absorbed these delicious flavors, wrap each marinated strip around a tater tot, following the same method used for traditional bacon-wrapped tater tots. Secure the tofu with toothpicks to ensure it stays in place during baking.
  3. Bake as Instructed: Place your tofu-wrapped tater tots on a lined baking sheet and bake them according to the instructions provided for the traditional recipe. This will result in crispy tater tots enveloped in the savory embrace of your vegan-friendly bacon substitute.

Pairing Suggestions for Bacon Wrapped Tater Tots

To create a memorable culinary journey, consider these pairing suggestions that will complement the flavors and textures of your bacon wrapped tater tots:

  1. Refreshing Beverages: Balance the savory richness of your tater tots with a selection of refreshing drinks. Opt for classic choices like freshly squeezed lemonade, iced tea with a slice of lemon, or a tall glass of fruit-infused sparkling water. These options provide a cooling contrast to the warmth of your crispy tots.
  2. Craft Beer Delights: If you're a beer enthusiast, explore the world of beer pairings with your bacon wrapped tater tots. A crisp and hoppy IPA can cut through the richness of the bacon, offering a satisfying contrast. Alternatively, try an amber ale with its malty sweetness to complement the savory elements. The depth and complexity of craft beer can enhance the overall dining experience.
  3. Salsa Sensation: Elevate your tater tots by serving them with an array of flavorful salsas. The versatility of salsas offers endless possibilities. Consider classic tomato salsa for a zesty and slightly spicy kick, pineapple salsa for a tropical twist, or tangy mango salsa for a sweet and savory contrast. These vibrant salsas add a burst of freshness and exciting flavors that harmonize with the rich, crispy bacon.

Bacon Wrapped Tater Tot Storage and Reheating Tips

To ensure your bacon wrapped tater tots remain at their best, whether you have leftovers or are preparing them in advance, follow these storage and reheating tips:


If you find yourself with leftover bacon wrapped tater tots, safeguard their deliciousness by storing them in an airtight container within the refrigerator. They can be refrigerated for up to 3 days without compromising their quality. When it's time to enjoy them once more, follow these steps:

  1. Preheat your oven to 350°F (175°C).
  2. Place the tater tots on a baking sheet or oven-safe dish.
  3. Reheat them in the preheated oven for approximately 5-7 minutes or until they reach the desired level of crispiness. This method helps restore their delightful crunch.


For those who want to prepare bacon wrapped tater tots in advance or have a surplus to store for later, freezing is a practical option. Follow these steps for freezing and reheating:

  1. Arrange the bacon wrapped tater tots in a single layer on a baking sheet.
  2. Freeze them until they are solid, which usually takes a few hours.
  3. Once frozen, transfer the tots to a freezer-safe container or a resealable freezer bag, removing as much air as possible to prevent freezer burn.
  4. These frozen delights can be stored for up to 2 months in the freezer.
  5. When you're ready to enjoy them, there's no need to thaw. Simply preheat your oven to 350°F (175°C), place the frozen tater tots on a baking sheet or dish, and reheat for approximately 10-12 minutes or until they are heated through and have regained their enticing crispiness.

Bacon Wrapped Tater Tots as a Versatile Main Dish

Transforming bacon wrapped tater tots into a hearty main dish opens up a world of culinary possibilities. Here are a few creative ideas to elevate these treats into the star of your meal:

Loaded Tater Tot Bake

Create a scrumptious loaded tater tot casserole by arranging your bacon wrapped tater tots in a baking dish. Top them generously with shredded cheese, diced tomatoes, sliced green onions, and a dollop of sour cream. Bake until the cheese becomes irresistibly melted and bubbly, resulting in a flavorful and indulgent loaded tots experience that stands as a meal on its own.

Tater Tot Sliders

Craft delightful tater tot sliders by placing a bacon wrapped tater tot on a mini slider bun. Layer on your preferred condiments, such as ketchup, mayo, or mustard, and crown it with fresh lettuce, tomato slices, and pickles. These bite-sized creations make for a playful and delicious meal, perfect for a casual lunch or dinner.

Tater Tot Skewers

Elevate your meal with tater tot skewers that combine the savory goodness of bacon wrapped tater tots with other delectable ingredients. Thread these tots onto skewers alongside chunks of grilled chicken, colorful vegetables, or even marinated tofu. Grill or bake the skewers until the bacon achieves a crispy perfection. The result is a satisfying and flavorful kebab-style dish that's both visually appealing and filling.


In my culinary exploration of bacon-wrapped tater tots, I've discovered that they possess a unique and irresistible charm that never fails to make my mouth water. Whether it's a cozy night in, a lively gathering with friends, or a special treat just for myself, these crispy, savory delights are my go-to indulgence. Sharing my personal step-by-step guide has been a delight, as I've not only unveiled the art of creating these mouthwatering treats but also explored various flavor variations, including a vegan alternative for those who embrace plant-based lifestyles.

From gathering ingredients and equipment to mastering the art of bacon-wrapping, I've covered every aspect of crafting these culinary gems. Their versatility allows them to shine as appetizers, main dishes, or even the star of a loaded casserole.

So, I encourage you to embark on your own bacon-wrapped tater tot adventure, experiment with flavors, and savor the joy of creating and indulging in these irresistible bites. May your culinary journey be filled with the delightful essence of bacon-wrapped tater tots that never cease to tantalize the senses and bring smiles to your table. Happy cooking!


Written by JustDIY

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